Mujtaba, M. Et Al. 2019. Current advancements in chitosan-based film production for food technology; A review. International Journal of Biological Macromolecules , vol.121 , 889-904.

Mujtaba, M., Morsi, R. E., Kerch, G., Elsabee, M. Z., Kaya, M., Labidi, J., ... KHAVAR, K. M.(2019). Current advancements in chitosan-based film production for food technology; A review. International Journal of Biological Macromolecules , vol.121, 889-904.

Mujtaba, Muhammad Et Al. "Current advancements in chitosan-based film production for food technology; A review," International Journal of Biological Macromolecules , vol.121, 889-904, 2019

Mujtaba, Muhammad Et Al. "Current advancements in chitosan-based film production for food technology; A review." International Journal of Biological Macromolecules , vol.121, pp.889-904, 2019

Mujtaba, M. Et Al. (2019) . "Current advancements in chitosan-based film production for food technology; A review." International Journal of Biological Macromolecules , vol.121, pp.889-904.

@article{article, author={Muhammad Mujtaba Et Al. }, title={Current advancements in chitosan-based film production for food technology; A review}, journal={International Journal of Biological Macromolecules}, year=2019, pages={889-904} }