Sarica, M. Et Al. 2019. Effect of production system and slaughter age on some production traits of guinea fowl: Meat quality and digestive traits. SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE , vol.49, no.1 , 192-199.

Sarica, M., Boz, M. A., Yamak, U. S., & Ucar, A., (2019). Effect of production system and slaughter age on some production traits of guinea fowl: Meat quality and digestive traits. SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE , vol.49, no.1, 192-199.

Sarica, M. Et Al. "Effect of production system and slaughter age on some production traits of guinea fowl: Meat quality and digestive traits," SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE , vol.49, no.1, 192-199, 2019

Sarica, M. Et Al. "Effect of production system and slaughter age on some production traits of guinea fowl: Meat quality and digestive traits." SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE , vol.49, no.1, pp.192-199, 2019

Sarica, M. Et Al. (2019) . "Effect of production system and slaughter age on some production traits of guinea fowl: Meat quality and digestive traits." SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE , vol.49, no.1, pp.192-199.

@article{article, author={M. Sarica Et Al. }, title={Effect of production system and slaughter age on some production traits of guinea fowl: Meat quality and digestive traits}, journal={SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE}, year=2019, pages={192-199} }