N. Aydin Et Al. , "Yield stability and agronomic performance of bread wheat (Triticum aestivum L.) genotypes in the Central Black Sea Region in Turkey," JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.9, no.2, pp.210-216, 2011
Aydin, N. Et Al. 2011. Yield stability and agronomic performance of bread wheat (Triticum aestivum L.) genotypes in the Central Black Sea Region in Turkey. JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.9, no.2 , 210-216.
Aydin, N., Sermet, C., Mut, Z., Bayramoglu, H. O., Ozcan, H., & ÖZ, A., (2011). Yield stability and agronomic performance of bread wheat (Triticum aestivum L.) genotypes in the Central Black Sea Region in Turkey. JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.9, no.2, 210-216.
Aydin, Nevzat Et Al. "Yield stability and agronomic performance of bread wheat (Triticum aestivum L.) genotypes in the Central Black Sea Region in Turkey," JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.9, no.2, 210-216, 2011
Aydin, Nevzat Et Al. "Yield stability and agronomic performance of bread wheat (Triticum aestivum L.) genotypes in the Central Black Sea Region in Turkey." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.9, no.2, pp.210-216, 2011
Aydin, N. Et Al. (2011) . "Yield stability and agronomic performance of bread wheat (Triticum aestivum L.) genotypes in the Central Black Sea Region in Turkey." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.9, no.2, pp.210-216.
@article{article, author={Nevzat Aydin Et Al. }, title={Yield stability and agronomic performance of bread wheat (Triticum aestivum L.) genotypes in the Central Black Sea Region in Turkey}, journal={JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT}, year=2011, pages={210-216} }