F. HAYIT Et Al. , "THE EFFECTS OF INULIN ADDITION ON PHYSICAL AND TEXTURAL PROPERTIES OF GLUTEN FREE COOKIES," AGROSYM , 2017
HAYIT, F. Et Al. 2017. THE EFFECTS OF INULIN ADDITION ON PHYSICAL AND TEXTURAL PROPERTIES OF GLUTEN FREE COOKIES. AGROSYM .
HAYIT, F., GÜL, H., & DİZLEK, H., (2017). THE EFFECTS OF INULIN ADDITION ON PHYSICAL AND TEXTURAL PROPERTIES OF GLUTEN FREE COOKIES . AGROSYM
HAYIT, FATMA, HÜLYA GÜL, And HALEF DİZLEK. "THE EFFECTS OF INULIN ADDITION ON PHYSICAL AND TEXTURAL PROPERTIES OF GLUTEN FREE COOKIES," AGROSYM, 2017
HAYIT, FATMA Et Al. "THE EFFECTS OF INULIN ADDITION ON PHYSICAL AND TEXTURAL PROPERTIES OF GLUTEN FREE COOKIES." AGROSYM , 2017
HAYIT, F. GÜL, H. And DİZLEK, H. (2017) . "THE EFFECTS OF INULIN ADDITION ON PHYSICAL AND TEXTURAL PROPERTIES OF GLUTEN FREE COOKIES." AGROSYM .
@conferencepaper{conferencepaper, author={FATMA HAYIT Et Al. }, title={THE EFFECTS OF INULIN ADDITION ON PHYSICAL AND TEXTURAL PROPERTIES OF GLUTEN FREE COOKIES}, congress name={AGROSYM}, city={}, country={}, year={2017}}