H. Ozcaliskan Ilkay Et Al. , "Quinoa (Chenopodium quinoa Willd.) supplemented cafeteria diet ameliorates glucose intolerance in rats," Food Science and Nutrition , vol.11, no.11, pp.6920-6930, 2023
Ozcaliskan Ilkay, H. Et Al. 2023. Quinoa (Chenopodium quinoa Willd.) supplemented cafeteria diet ameliorates glucose intolerance in rats. Food Science and Nutrition , vol.11, no.11 , 6920-6930.
Ozcaliskan Ilkay, H., KARABULUT, D., KAMACI ÖZOCAK, G., Mehmetbeyoglu, E., KAYMAK, E., KİŞİOĞLU, B., ... ÇİÇEK, B.(2023). Quinoa (Chenopodium quinoa Willd.) supplemented cafeteria diet ameliorates glucose intolerance in rats. Food Science and Nutrition , vol.11, no.11, 6920-6930.
Ozcaliskan Ilkay, Hatice Et Al. "Quinoa (Chenopodium quinoa Willd.) supplemented cafeteria diet ameliorates glucose intolerance in rats," Food Science and Nutrition , vol.11, no.11, 6920-6930, 2023
Ozcaliskan Ilkay, Hatice O. Et Al. "Quinoa (Chenopodium quinoa Willd.) supplemented cafeteria diet ameliorates glucose intolerance in rats." Food Science and Nutrition , vol.11, no.11, pp.6920-6930, 2023
Ozcaliskan Ilkay, H. Et Al. (2023) . "Quinoa (Chenopodium quinoa Willd.) supplemented cafeteria diet ameliorates glucose intolerance in rats." Food Science and Nutrition , vol.11, no.11, pp.6920-6930.
@article{article, author={Hatice Ozcaliskan Ilkay Et Al. }, title={Quinoa (Chenopodium quinoa Willd.) supplemented cafeteria diet ameliorates glucose intolerance in rats}, journal={Food Science and Nutrition}, year=2023, pages={6920-6930} }