Belgüzar, S. Et Al. 2020. The Effect of Common Mistletoe (Viscum album L.) Extracts, Collected fromDifferent Host Plants, on Some Plant Pathogenic Bacteria. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.8, no.1 , 80-84.

Belgüzar, S., Şin, B., Eroğlu, Z., Kadıoğlu, İ., & Yanar, Y., (2020). The Effect of Common Mistletoe (Viscum album L.) Extracts, Collected fromDifferent Host Plants, on Some Plant Pathogenic Bacteria. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.8, no.1, 80-84.

Belgüzar, Sabriye Et Al. "The Effect of Common Mistletoe (Viscum album L.) Extracts, Collected fromDifferent Host Plants, on Some Plant Pathogenic Bacteria," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.8, no.1, 80-84, 2020

Belgüzar, Sabriye Et Al. "The Effect of Common Mistletoe (Viscum album L.) Extracts, Collected fromDifferent Host Plants, on Some Plant Pathogenic Bacteria." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.8, no.1, pp.80-84, 2020

Belgüzar, S. Et Al. (2020) . "The Effect of Common Mistletoe (Viscum album L.) Extracts, Collected fromDifferent Host Plants, on Some Plant Pathogenic Bacteria." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.8, no.1, pp.80-84.

@article{article, author={Sabriye Belgüzar Et Al. }, title={The Effect of Common Mistletoe (Viscum album L.) Extracts, Collected fromDifferent Host Plants, on Some Plant Pathogenic Bacteria}, journal={TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY}, year=2020, pages={80-84} }