F. HAYIT And H. GÜL, "The Effect of Transglutaminase on Someproperties of Bread.," International Scientific-ExpertsCongress on Agriculture and Food Industry , 2014
HAYIT, F. And GÜL, H. 2014. The Effect of Transglutaminase on Someproperties of Bread.. International Scientific-ExpertsCongress on Agriculture and Food Industry .
HAYIT, F., & GÜL, H., (2014). The Effect of Transglutaminase on Someproperties of Bread. . International Scientific-ExpertsCongress on Agriculture and Food Industry
HAYIT, FATMA, And HÜLYA GÜL. "The Effect of Transglutaminase on Someproperties of Bread.," International Scientific-ExpertsCongress on Agriculture and Food Industry, 2014
HAYIT, FATMA And GÜL, HÜLYA. "The Effect of Transglutaminase on Someproperties of Bread.." International Scientific-ExpertsCongress on Agriculture and Food Industry , 2014
HAYIT, F. And GÜL, H. (2014) . "The Effect of Transglutaminase on Someproperties of Bread.." International Scientific-ExpertsCongress on Agriculture and Food Industry .
@conferencepaper{conferencepaper, author={FATMA HAYIT And author={HÜLYA GÜL}, title={The Effect of Transglutaminase on Someproperties of Bread.}, congress name={International Scientific-ExpertsCongress on Agriculture and Food Industry}, city={}, country={}, year={2014}}