Dinçer, Ö. Et Al. 2021. Saccharification of Hazelnut and Rhododendron Biomasses Using β-xylanase from Thermotoga naphthophila. Journal of the Institute of Science and Technology , vol.11, no.2 .

Dinçer, Ö., Karadağ, A., Çelebioğlu, H. U., Aftab, M. N., & Hamid, A., (2021). Saccharification of Hazelnut and Rhododendron Biomasses Using β-xylanase from Thermotoga naphthophila. Journal of the Institute of Science and Technology , vol.11, no.2.

Dinçer, ÖZGENUR Et Al. "Saccharification of Hazelnut and Rhododendron Biomasses Using β-xylanase from Thermotoga naphthophila," Journal of the Institute of Science and Technology , vol.11, no.2, 2021

Dinçer, ÖZGENUR Et Al. "Saccharification of Hazelnut and Rhododendron Biomasses Using β-xylanase from Thermotoga naphthophila." Journal of the Institute of Science and Technology , vol.11, no.2, 2021

Dinçer, Ö. Et Al. (2021) . "Saccharification of Hazelnut and Rhododendron Biomasses Using β-xylanase from Thermotoga naphthophila." Journal of the Institute of Science and Technology , vol.11, no.2.

@article{article, author={ÖZGENUR DİNÇER Et Al. }, title={Saccharification of Hazelnut and Rhododendron Biomasses Using β-xylanase from Thermotoga naphthophila}, journal={Journal of the Institute of Science and Technology}, year=2021}