G. Uraz And H. ŞİMŞEK, "The Comparison of the inhibitory effect of Lactobacillus bulgaricus, Lb. acidophilus, Lb. plantarum, Lb. casei ssp. rhamnosus, Lb. casei ssp. Tolerans, Lb. lactis, Lb. casei and Lb. helveticus species upon Clostridium sporogenes, C. botulinum, C. perfringens trough research," International Union of Microbiological Societies IUMS congresses ’96 , Jerusalem, 1996
Uraz, G. And ŞİMŞEK, H. 1996. The Comparison of the inhibitory effect of Lactobacillus bulgaricus, Lb. acidophilus, Lb. plantarum, Lb. casei ssp. rhamnosus, Lb. casei ssp. Tolerans, Lb. lactis, Lb. casei and Lb. helveticus species upon Clostridium sporogenes, C. botulinum, C. perfringens trough research. International Union of Microbiological Societies IUMS congresses ’96 , (Jerusalem) .
Uraz, G., & ŞİMŞEK, H., (1996). The Comparison of the inhibitory effect of Lactobacillus bulgaricus, Lb. acidophilus, Lb. plantarum, Lb. casei ssp. rhamnosus, Lb. casei ssp. Tolerans, Lb. lactis, Lb. casei and Lb. helveticus species upon Clostridium sporogenes, C. botulinum, C. perfringens trough research . International Union of Microbiological Societies IUMS congresses ’96, Jerusalem
Uraz, Güven, And HÜLYA ŞİMŞEK. "The Comparison of the inhibitory effect of Lactobacillus bulgaricus, Lb. acidophilus, Lb. plantarum, Lb. casei ssp. rhamnosus, Lb. casei ssp. Tolerans, Lb. lactis, Lb. casei and Lb. helveticus species upon Clostridium sporogenes, C. botulinum, C. perfringens trough research," International Union of Microbiological Societies IUMS congresses ’96, Jerusalem, 1996
Uraz, Güven And ŞİMŞEK, HÜLYA. "The Comparison of the inhibitory effect of Lactobacillus bulgaricus, Lb. acidophilus, Lb. plantarum, Lb. casei ssp. rhamnosus, Lb. casei ssp. Tolerans, Lb. lactis, Lb. casei and Lb. helveticus species upon Clostridium sporogenes, C. botulinum, C. perfringens trough research." International Union of Microbiological Societies IUMS congresses ’96 , Jerusalem, 1996
Uraz, G. And ŞİMŞEK, H. (1996) . "The Comparison of the inhibitory effect of Lactobacillus bulgaricus, Lb. acidophilus, Lb. plantarum, Lb. casei ssp. rhamnosus, Lb. casei ssp. Tolerans, Lb. lactis, Lb. casei and Lb. helveticus species upon Clostridium sporogenes, C. botulinum, C. perfringens trough research." International Union of Microbiological Societies IUMS congresses ’96 , Jerusalem.
@conferencepaper{conferencepaper, author={Güven Uraz And author={HÜLYA ŞİMŞEK}, title={The Comparison of the inhibitory effect of Lactobacillus bulgaricus, Lb. acidophilus, Lb. plantarum, Lb. casei ssp. rhamnosus, Lb. casei ssp. Tolerans, Lb. lactis, Lb. casei and Lb. helveticus species upon Clostridium sporogenes, C. botulinum, C. perfringens trough research}, congress name={International Union of Microbiological Societies IUMS congresses ’96}, city={Jerusalem}, country={}, year={1996}}