GÜMÜŞDAĞ, H. 2020. ENSURING ATHLETE IMMUNITY THROUG NUTRITION DURING THE PANDEMIC PERIOD. Nutrition and food Science International Journal (NFSIJ) , vol.10, no.2 .

GÜMÜŞDAĞ, H., (2020). ENSURING ATHLETE IMMUNITY THROUG NUTRITION DURING THE PANDEMIC PERIOD. Nutrition and food Science International Journal (NFSIJ) , vol.10, no.2.

GÜMÜŞDAĞ, HAYRETTİN. "ENSURING ATHLETE IMMUNITY THROUG NUTRITION DURING THE PANDEMIC PERIOD," Nutrition and food Science International Journal (NFSIJ) , vol.10, no.2, 2020

GÜMÜŞDAĞ, HAYRETTİN. "ENSURING ATHLETE IMMUNITY THROUG NUTRITION DURING THE PANDEMIC PERIOD." Nutrition and food Science International Journal (NFSIJ) , vol.10, no.2, 2020

GÜMÜŞDAĞ, H. (2020) . "ENSURING ATHLETE IMMUNITY THROUG NUTRITION DURING THE PANDEMIC PERIOD." Nutrition and food Science International Journal (NFSIJ) , vol.10, no.2.

@article{article, author={HAYRETTİN GÜMÜŞDAĞ}, title={ENSURING ATHLETE IMMUNITY THROUG NUTRITION DURING THE PANDEMIC PERIOD}, journal={Nutrition and food Science International Journal (NFSIJ)}, year=2020}