M. A. BOZ Et Al. , "The effect of production system and slaughtering age on meat quality of pheasants," International Poultry Science Congress of WPSA Turkish Branch’2018” , Niğde, Turkey, pp.562-565, 2018
BOZ, M. A. Et Al. 2018. The effect of production system and slaughtering age on meat quality of pheasants. International Poultry Science Congress of WPSA Turkish Branch’2018” , (Niğde, Turkey), 562-565.
BOZ, M. A., YAMAK, U. S., SARICA, M., ÖZ, F., & UÇAR, A., (2018). The effect of production system and slaughtering age on meat quality of pheasants . International Poultry Science Congress of WPSA Turkish Branch’2018” (pp.562-565). Niğde, Turkey
BOZ, MEHMET Et Al. "The effect of production system and slaughtering age on meat quality of pheasants," International Poultry Science Congress of WPSA Turkish Branch’2018”, Niğde, Turkey, 2018
BOZ, MEHMET A. Et Al. "The effect of production system and slaughtering age on meat quality of pheasants." International Poultry Science Congress of WPSA Turkish Branch’2018” , Niğde, Turkey, pp.562-565, 2018
BOZ, M. A. Et Al. (2018) . "The effect of production system and slaughtering age on meat quality of pheasants." International Poultry Science Congress of WPSA Turkish Branch’2018” , Niğde, Turkey, pp.562-565.
@conferencepaper{conferencepaper, author={MEHMET AKİF BOZ Et Al. }, title={The effect of production system and slaughtering age on meat quality of pheasants}, congress name={International Poultry Science Congress of WPSA Turkish Branch’2018”}, city={Niğde}, country={Turkey}, year={2018}, pages={562-565} }