Yıldız, A. K. Et Al. 2020. The Use of Radial-Based Artificial Neural Networks in Modelling Drying Kinetics. Turkish Journal of Agriculture - Food Science and Technology , vol.8, no.2 , 511-514.

Yıldız, A. K., Taşova, M., & Polatcı, H., (2020). The Use of Radial-Based Artificial Neural Networks in Modelling Drying Kinetics. Turkish Journal of Agriculture - Food Science and Technology , vol.8, no.2, 511-514.

Yıldız, ADİL, Muhammed Taşova, And Hakan Polatcı. "The Use of Radial-Based Artificial Neural Networks in Modelling Drying Kinetics," Turkish Journal of Agriculture - Food Science and Technology , vol.8, no.2, 511-514, 2020

Yıldız, ADİL K. Et Al. "The Use of Radial-Based Artificial Neural Networks in Modelling Drying Kinetics." Turkish Journal of Agriculture - Food Science and Technology , vol.8, no.2, pp.511-514, 2020

Yıldız, A. K. Taşova, M. And Polatcı, H. (2020) . "The Use of Radial-Based Artificial Neural Networks in Modelling Drying Kinetics." Turkish Journal of Agriculture - Food Science and Technology , vol.8, no.2, pp.511-514.

@article{article, author={ADİL KORAY YILDIZ Et Al. }, title={The Use of Radial-Based Artificial Neural Networks in Modelling Drying Kinetics}, journal={Turkish Journal of Agriculture - Food Science and Technology}, year=2020, pages={511-514} }