batıbay, h. Et Al. 2016. The Biological activities and phenolic profiles of Salvia staminea and Salvia kronenburgii from Anatolia. II. International Congress on Food Chemistry and Technology , (Las vegas, United States Of America).

batıbay, h., ERTAŞ, A., VARHAN ORAL, E., BOĞA, M., YILMAZ, M. A., GAZİOĞLU, I., ... TEMEL, H.(2016). The Biological activities and phenolic profiles of Salvia staminea and Salvia kronenburgii from Anatolia . II. International Congress on Food Chemistry and Technology, Las vegas, United States Of America

batıbay, havva Et Al. "The Biological activities and phenolic profiles of Salvia staminea and Salvia kronenburgii from Anatolia," II. International Congress on Food Chemistry and Technology, Las vegas, United States Of America, 2016

batıbay, havva Et Al. "The Biological activities and phenolic profiles of Salvia staminea and Salvia kronenburgii from Anatolia." II. International Congress on Food Chemistry and Technology , Las vegas, United States Of America, 2016

batıbay, h. Et Al. (2016) . "The Biological activities and phenolic profiles of Salvia staminea and Salvia kronenburgii from Anatolia." II. International Congress on Food Chemistry and Technology , Las vegas, United States Of America.

@conferencepaper{conferencepaper, author={havva batıbay Et Al. }, title={The Biological activities and phenolic profiles of Salvia staminea and Salvia kronenburgii from Anatolia}, congress name={II. International Congress on Food Chemistry and Technology}, city={Las vegas}, country={United States Of America}, year={2016}}