KOP (Konya Ovası Projesi) Bölgesi’nde Sıcaklık-Nem İndeks (SNİ) Değerlerinin Süt Sığırcılığı Açısından Değerlendirilmesi

---

Copy For Citation

ERMETİN O., KUL E., SARI M.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, vol.11, no.5, pp.954-962, 2023 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 11 Issue: 5
• Publication Date: 2023
• Doi Number: 10.24925/turjaf.v11i5.954-962.5999
• Journal Name: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Journal Indexes: CAB Abstracts, Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Page Numbers: pp.954-962
• Yozgat Bozok University Affiliated: Yes