ACID-RESISTANT LIMOSILACTOBACILLUS FERMENTUM ISOLATES RECOVERED FROM FERMENTED TURKISH SUCUK: SCREENING OF PROBIOTIC CHARACTERIZATION AND PHYLOGENY


Dışhan A., Gönülalan Z.

gıda, vol.49, no.2, pp.312-325, 2024 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 49 Issue: 2
  • Publication Date: 2024
  • Doi Number: 10.15237/gida.gd23139
  • Journal Name: gıda
  • Journal Indexes: Index Copernicus
  • Page Numbers: pp.312-325
  • Yozgat Bozok University Affiliated: Yes