TANGIBILIZING SUSTAINABILITY IN FINE-DINING: A CONTENT ANALYSIS OF ONLINE REVIEWS OF MICHELIN GREEN STAR RESTAURANTS


Temiz S.

9. BİLSEL INTERNATIONAL EFES SCIENTIFIC RESEARCHES AND INNOVATION CONGRESS, İzmir, Turkey, 18 - 19 April 2026, pp.668-680, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: İzmir
  • Country: Turkey
  • Page Numbers: pp.668-680
  • Yozgat Bozok University Affiliated: Yes