Evaluation of grain yield, and quality characteristics of some bread wheat cultivars in different agro-ecological regions of Türkiye

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Aktaş B., Gökdere H. İ.

HELIYON, vol.11, no.1, pp.1-15, 2025 (SCI-Expanded, Scopus) identifier identifier

  • Publication Type: Article / Article
  • Volume: 11 Issue: 1
  • Publication Date: 2025
  • Doi Number: 10.1016/j.heliyon.2024.e41547
  • Journal Name: HELIYON
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database, Directory of Open Access Journals
  • Page Numbers: pp.1-15
  • Open Archive Collection: AVESIS Open Access Collection
  • Yozgat Bozok University Affiliated: Yes