Antioxidants and Mineral Contents of Chicory as Coffee Additive


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BAŞARAN U. , GÜLÜMSER E., YAMAN C. , DOĞRUSÖZ M. , MUT H.

Turkish Journal of Agriculture - Food Science and Technology, vol.9, no.1, pp.217-223, 2021 (Refereed Journals of Other Institutions)

  • Publication Type: Article / Article
  • Volume: 9 Issue: 1
  • Publication Date: 2021
  • Doi Number: 10.24925/turjaf.v9i1.217-223.3859
  • Title of Journal : Turkish Journal of Agriculture - Food Science and Technology
  • Page Numbers: pp.217-223