A study on some characteristics of new registered triticale (X Triticosecale Wittm.) varieties (Aysehanim and Mehmetbey) in Turkey


YILDIRIM M., GEZGINC H., PAKSOY A. H. , AKTAS B., CAKMAK M., BELEN S., ...More

JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT, vol.12, no.2, pp.370-374, 2014 (Peer-Reviewed Journal)