A study on some characteristics of new registered triticale (X Triticosecale Wittm.) varieties (Aysehanim and Mehmetbey) in Turkey

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YILDIRIM M., GEZGINC H., PAKSOY A. H., AKTAS B., CAKMAK M., BELEN S., ...More

JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT, vol.12, no.2, pp.370-374, 2014 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 12 Issue: 2
• Publication Date: 2014
• Doi Number: 10.1234/4.2014.5159
• Journal Name: JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT
• Page Numbers: pp.370-374
• Yozgat Bozok University Affiliated: Yes