ENSURING ATHLETE IMMUNITY THROUG NUTRITION DURING THE PANDEMIC PERIOD

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Copy For Citation

GÜMÜŞDAĞ H.

Nutrition and food Science International Journal (NFSIJ), vol.10, no.2, 2020 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 10 Issue: 2
• Publication Date: 2020
• Doi Number: 10.19080/nfsij.22020.10.555785
• Journal Name: Nutrition and food Science International Journal (NFSIJ)
• Journal Indexes: Other Indexes
• Yozgat Bozok University Affiliated: Yes