Kırmızı Et Fiyatlarının GARCH Yöntemiyle Analizi: Türkiye Örneği


AYYILDIZ M. , ÇİÇEK A.

Turkish Journal of Agriculture - Food Science and Technology (TURJAF), vol.6, no.12, pp.1775-1780, 2018 (Refereed Journals of Other Institutions)

  • Publication Type: Article / Article
  • Volume: 6 Issue: 12
  • Publication Date: 2018
  • Title of Journal : Turkish Journal of Agriculture - Food Science and Technology (TURJAF)
  • Page Numbers: pp.1775-1780