General Information

Institutional Information: Boğazlıyan Vocational School, Gıda Işleme, Gıda Teknolojisi Pr.
WoS Research Areas: Food Science & Technology
Avesis Research Areas: Food Engineering, Food Technology, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.)
Metrics

Publication

8

Citation (WoS)

37

H-Index (WoS)

2

Citation (Scopus)

80

H-Index (Scopus)

2

Citation (Scholar)

101

H-Index (Scholar)

2

Project

8

Open Access

1
UN Sustainable Development Goals